Created in 2007 by Melbourne-based baristas Sarah and Luke McKinnon, Larder Daylesford has since become a hub for specialty coffee and innovative food for locals and tourists alike. Alongside its sister-café, L1, which opened next door in 2015, this restaurant and coffee filter bar lies amongst the best Daylesford has to offer. Featured in Delicious Magazine and Postcards, and Golden Plate Awards State Winner 2016 and 2018 for Best Licenced Café and Regional Winner 2017 for Best Coffee, Larder and L1 continue to be the best at what they offer: stylish, fresh and seasonal food, great coffee, and a range of local and international wines. This upbeat yet cosy environment filled with dedicated and positive staff allows customers to enjoy and appreciate a morning coffee or a meal with friends. The current skilled crew are looking forward to the addition of new members to contribute this fun and energetic vibe.