Dead Ringer is a neighbourhood restaurant & bar in Sydney's Surry Hills, dedicated to Australian produce, wine, beer & cocktails.
We are located in a heritage townhouse just off Taylor Square at the axis of Paddington, Darlinghurst and Surry Hills with comfortable counter-top dining, a garden terrace and an intimate dining room. This is the second venue from the team behind the multi-award winning Bulletin Place, one of Australia's most awarded cocktail bars.
Early and midweek we are a relaxed neighbourhood restaurant & hangout, ramping up through to the weekend, very busy Friday and Saturday. We have recently launched a very popular Brunch menu from 11-3pm Saturday & Sunday.
Dead Ringer, Surry Hills is looking for a junior sous chef to join their kitchen team for an immediate start.
Dead Ringer is looking for outgoing and confident waitstaff to join their team in Surry Hills. Blurring the lines between restaurant and bar we need people with a genuine love of all things food, booze and hospitality.