Charlie Dumpling

With a philosophy of “Attitude is Everything” Charlie Dumpling opened its doors in January 2014. Led by Executive Chef, Dylan Roberts (formerly Claremont Tonic, Ezard, Cutler & Co), Charlie Dumpling delivers a modern twist on dumplings with our restaurant using an Asian influence in a fun and edgy way. November 2014 saw the arrival of Charlie's younger brother, Charlie Dumpling Jr, our dedicated Take Away service; as well as Ba Charlie, our own secret/hidden bar which has proved the perfect venue for a pre or post dinner drink. For more information visit

What Broadsheet says about Charlie Dumpling

Charlie Dumpling

A modern-Asian eatery in Prahran that is a step down from fine dining and a step up from street eats.

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Charlie Dumpling
184 High Street, Prahran

Opening Hours

Tue to Sun 12:00 pm - 3:00 pm
Mon to Wed 5:30 pm - 10:00 pm
Thu to Sat 5:30 pm - 11:00 pm
Sun 5:30 pm - 10:00 pm