Located at 10 Bligh Street Sydney, Spice Temple is Neil Perry’s modern two-hatted Chinese restaurant that draws inspiration from the provinces of Sichuan, Yunnan, Hunan, Jiangxi, Guangxi and Xinjiang.
Seasoned with an unmistakable Chinese flavour, Spice Temple’s unique and truly special dishes are driven by a long fostered passion for Asian cuisine and delight the senses with its contrasting tastes and textures
Neil Perry creates a romantic and innovative Asian-Australian fusion
10 Bligh Street, Sydney
Mon to Fri 12:00 pm - 3:00 pm
Mon to Fri 6:00 pm - 11:00 pm
Sat 6:00 pm - 11:00 pm