The Rockpool Restaurant Group offers a unique dining experience throughout its restaurants, to maintain this position, we set out to do everything to the best of our ability today and then try even harder tomorrow. This approach has enabled the Rockpool Restaurant Group to improve throughout its history and will continue to propel us well into the future. The Rockpool Group of restaurants are bound by a commitment to the finest sustainable produce, world class service, a progressive approach to food and creating memorable experiences for guests. We are proud to be Australia’s most awarded restaurant group, with 15 Good food Guide Chef’s Hats across 7 dining experiences, and all are in Gourmet Travellers Top 50 Restaurant list. We believe that it is the quality of our people and their commitment and enthusiasm that enables us to reach the future ahead of our competitors The Rockpool Restaurant Group’s purpose and vision addresses the questions of what business we are in and where we are heading in the future. Our values define what the Rockpool Restaurant Group stands for in all of our operations. Our purpose is to provide sustainable prosperity for our employees by commitment to quality in leadership and a high quality dining experience, through the use of fresh ingredients and exceptional customer service.
A modern take on Chinese, from Neil Perry, with a dramatic interior, endless wine list and quality food.
Shop 7, 8 Whiteman Street, Southbank
Thu to Sun 12:00 pm - 3:00 pm
Mon to Sun 6:00 pm - 11:00 pm