Rowie's Cakes; A kitchen that bakes wheat,yeast,dairy and gluten free are looking for an experienced baker to work full time hours. We are a growing baker with huge aspirations for 2019.
Rowie’s Cakes requires an experienced full time baker for our Day and Night Shift with a “can do attitude”.
No WORKING /HOLIDAY VISAS ACCEPTED . Only Permanent Residents to apply.
The suitable candidate will have at least 2 year experience in a food production kitchen with experience baking cake & bread products.
You will have a sound knowledge of all food safety requirements, working on a factory floor, meeting production targets, as well as having the ability to juggle and multi task with a positive attitude that is solution and target driven.
You will also need to be physically fit, in good health and well groomed. A first aid certificate, HACCP training or certificate will be highly preferred.
The Shift’s : Monday to Friday,
DAY SHIFT - 7AM – 3PM
NIGHT SHIFT - 2PM – 10PM
You will report directly to the Head of Bakery and you will be part of the factory floor team.
Ready for an Immediate Start.
If you feel you are perfect person for this role please email your resume with a cover letter stating why you are the best person for this role, to;
Mascot Train Station is close walking distance.