After our very recent opening, we are on the lookout for Wait Staff, Bartenders and a welcoming Host to join our growing team.
We’re on the lookout for dynamic, energetic and positive-minded floor staff with a can-do attitude, able to thrive in a fast paced environment and willing to deliver a great customer experience in a casual but professional manner.
After our very recent opening, our growing team now needs hospitable Wait Staff, creative Bartenders and a welcoming Host.
An exciting new venue that is set to electrify the Hawthorn area, this Mediterranean restaurant and wine bar is located in a beautifully spacious heritage building with a Mediterranean inspired interior design – a complement to our nearby sister restaurant St. Cloud Eating House.
Our young, international team will be serving up craft cocktails, a menu featuring an ever-changing raw-bar, tapas, charcuterie, small plates and large, a great selection of aperitivi and spirits and a wine selection featuring a tight mix of Australian and international labels.
The successful candidate will have:
This is a great opportunity to work on an ambitious project from the start and develop yourself alongside the rest of our team.
Full-time, Part-time and Casual positions available. Immediate start.
Please send your resume together with a few words to introduce yourself to Yossi Klein firstname.lastname@example.org
Looking for experienced floor staff to work with a small team in an environment where the food is so good it does half our job for us but it means we work twice as hard to offer customers the service to match.