Botherambo Restaurant and Bar is looking for a Restaurant Manager to take our new offering to the next level. Work daily with Executive Chef and Owner to continually improve and create our strategic direction and offering.Keep your Work/Life balance in check with no weekends required.
Botherambo in Richmond is looking for an experienced, passionate and driven person to join the team as our Restaurant Manager.
You will be working daily with our Executive Chef and Owner to continually improve and create our strategic direction and new offering.
Looking after our people is priority, keep your Work/Life balance in check with no weekends required for this role.
Recruit your own team to create a strong group of professionals working together in a great culture.
Procedure focused, attention to detail and inititiative are musts.
Experienced is essential to this role.
You must have Diploma or higher in a relevant discipline plus 2 years full-time experience as a restaurant manager; or at least 3 years relevant full-time experience as a Restaurant Manager.
Email your resume to email@example.com
When it comes to South East Asian food, there’s no suburb more competitive than Richmond, with its masses of cheap-and-cheerful Vietnamese joints. But bar and restaurant Botherambo, Nathan Peck’s first business, comfortably holds its own.
65 Swan Street, Richmond
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