Sous Chef, Blakes Feast

Blakes Feast

  • Date Listed: 2019-07-29
  • Location: 1/18 Brixton Rise, Glen Iris VIC, Australia melbourne 3146
  • Salary: Not specified
  • Industry: Hospitality
  • Position: Chef
  • Work Type: Full Time Work

Blakes Feast catering is looking for a Sous Chef to assist our Executive Chef with our continued growth. Based in Glen Iris and With a brand new prep kitchen, we are searching for a chef with fine dining experience to continue our focus on delivering food worth celebrating.

Reporting directly to the Executive Chef, this role will include managing the day to day running of the prep kitchen, as well as facilitating off-site catering. This is a rare opportunity for a talented chef to put their skills to the test and develop themselves within a fast-paced environment.


As the successful candidate you will demonstrate:

  • Applicable trade qualifications and accreditations
  • Michelin star/Hat restaurant experience
  • Previous experience as a Sous Chef within a similar, catering environment
  • A passion for food in line with our vision
  • Ability to manage ordering, including stock levels, budgets and suppliers
  • Proficiency in all aspects of food safety,
  • Experience managing a team, including good leadership skills
  • Positive communication skills, energy and attitude

If you like the sound of the above , please send your cv through, we look forward to meeting you.

Apply Now
  • Date Listed: 29.07.2019
  • Location: 1/18 Brixton Rise, Glen Iris VIC, Australia
  • Salary: Not specified
  • Industry: Hospitality
  • Position: Chef
  • Work Type: Full Time Work

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