FairFeed's mission is to create steady employment and empower hospitality staff. We offer value, restaurant quality ready-to-heat meals with a strong focus on celebrating seasonal produce from local suppliers, growers & producers.
As the Operations Manager you will work closely with our dynamic leadership team, ensuring team development, marketing, events and customer experience continue to grow and improve.
You will be -
You'll be equipt with the following -
Hello Everyone! We are looking for people who are passionate about hospitality. Recognize your potential to evolve with us as we grow. Experiences are not essential, but applicants with experiences are preferred. We are looking for the Manager, waiter as well as the cook.