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Chef, Cooks

Bodriggy Brewing - ACPLP Group

  • Date Expired: 2021-06-13
  • Location: 245 Johnston Street, Abbotsford VIC, Australia melbourne 3067
  • Salary: Not specified
  • Industry: Hospitality
  • Position: Chef
  • Work Type: Casual Work

Bodriggy Brewpub is on the lookout for positive & passionate Chefs to join a tight team in Abbotsford.

  • Quality food and beverage offerings
  • Great culture
  • Supportive & close-knit working environment

Calling all Chefs

Bodriggy kitchen, under the helm of Johny Dominguez (Dinner by Heston), are looking to add to the team.

In collaboration with a working brewery attached, the purpose-built kitchen sits in the ajacent to the bar in the brew-pub in Abbotsford. 

The food focuses on modern Mexican cooking with South American influences, supporting the in-house craft beer beverages and other quality offerings. 

A great opportunity for the right candidates.

 Experience needed: 2 years chef experience needed

Skills needed: 

  • Attention to Detail.
  • Business Sense.
  • Cleanliness.
  • Creativity.
  • Culinary Expertise.
  • Fast-Paced Decision Making.
  • Motivational Management Style

Job Description: 

  • Assist the head chef and fellow chefs with the overall running of kitchen with a holistic approach to every aspect of operation
  • Help the kitchen team at every level with Prep & Service
  • Coordinate the implementation of a cost effect ordering system, control incoming cost of goods with the head chef, striving for 25% cost of goods.
  • Aid the head chef in developing, implementing, executing and refining menu concepts
  • Provide ideas & concepts to seasonal and creative changes to food menu
  • Follow the set out procedural systems for every section of the kitchen, including food preparation, section control, setting up/ packing down and cleaning
  • Conduct monthly kitchen inspection with heads of management during stock take periods.
  • Conduct smart and effective market research to allow for competitive and current delivery of menu
  • Engage with all staff to refine systems & procedures, boosting customer experience and driving revenue
  • Adhere to and regulate all work place safety and food safety procedures
  • Work with the head chef to manage and control all sustainable kitchen practices
  • Create a positive and professional work place environment and culture

A great opportunity for the right candidates.

Check us out on Instagram @Bodriggybrewingco  

If you think this could be the job for you, send your CV through to kitchen@bodriggy.beer

 

  • Date Expired: 13.06.2021
  • Location: 245 Johnston Street, Abbotsford VIC, Australia
  • Salary: Not specified
  • Industry: Hospitality
  • Position: Chef
  • Work Type: Casual Work

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