Clever Polly's is an intimate restaurant and natural wine shop in West Melbourne. We are looking for a commis chef to join our kitchen team.
- Small and unique restaurant in West Melbourne
- Interesting, fun, and challenging role
- Opportunity to be a part of a dynamic and growing business as part of a great team
CDP, Demi & Commis - Casual
Our innovative and creative Kitchen team in our Conference and Events department are looking for an experienced Chef's. At Sofitel Melbourne we hold a strong belief in purity and simplicity resulting in honest, clean identifiable flavours from a union of the best produce with traditional and modern cooking techniques.
- Career development and world-wide opportunities
- Use of regional produce and creating seasonal menus
- Convenient Melbourne CBD location
F & E Coffee Bars
Great opportunity for a fantastic Sous Chef. - Attractive salary - solid job security Coming from 20+ years hospitality experience we will be providing a solid specialty coffee base and an "on trend" breakfast and lunch menu. We are seeking a candidate with years of experience.
Panama Dining Room and Bar
Panama Dining Room is seeking a motivated apprentice to join our amazing crew!This is an exciting opportunity for a self-driven, ambitious and reliable 1st, 2nd or 3rd year apprentice to play a vital role within a dedicated team.
- Great kitchen environment
- Join a great team
- Advance your knowledge and skills
Pioneering Head Chef Position for Growing Health Food/Catering Company
Transform Health & Kitchen Sydney
Transform is a healthy company dedicated to making work a healthy part of professional lifestyles. Our catering and private kitchen delivers a superior, seasonal menu founded in fresh & healthy produce. We are seeking a passionate & creative Head Chef to transition us into the next stage of growth.
Tulum Turkish Restaurant
Award Winning Modern Turkish Restaurant currently looking a right person to lead and re-create a new front of house team, who bring a wealth of food & wine knowledge and warmth to our small dining area. Tulum has a high standard of food & wine and looking for an experience Restaurant Manager. We are open for dinners between Tuesday to Saturday.
- Take your carrier to next level. Award winning modern Turkish restaurant.
- Managing a new team
- Point of sale proficient
Grub Food Van
Grub continues to grow and we are now looking for a fully experienced and professional beverages manager with strong all round experience across coffee, beer, cocktails and wine.
- An involvement in an ethical business that believes in giving back
- A friendly, supportive and creative work environment with a professional and close knit team
- Above award remuneration, work/life balance, a reasonable roster and career development
FOH Venue Manager and Beverages Managers
Grub Food Van
After five years of life Fitzroy's GRUB continues its' expansion with a focused Seasonal lunch and dinner offering. We provide our Fitzroy locals, and our visiting friends, warm service backed by a grown up food and beverages menu inspired by our kitchen garden
Lune Croissanterie is currently seeking an experienced, motivated and passionate Pastry Chef to join our pastry team.
- One of Melbourne's most iconic bakeries
- Opportunity to work in an experienced, supportive pastry team
- Innovative, creative and development focused work environment
Campbell Point House
We are looking for a Chef for our Boutique Hotel. This opportunity would be suited to a Chef ready to take on their own kitchen and with a dedication to perfection of food and service.
- Management and development of your own team
- Bellarine Peninsula location with onsite accommodation a possibility
- Establishment of a new restaurant for our new boutique hotel business
Cafe Cook Monday - Friday
Sun Moth Canteen & Bar
START ASAP > We're seeking an experienced Cook with a passion for cafe food, focusing on salads/vegetarian/vegan dishes. Sun Moth is a casual environment with a focus on natural wine & craft beer. We're looking for a person with a friendly disposition - the kitchen is open. You'll be supporting our Head Chef.
- Monday - Friday
- Good vibes
- Good beats