Insights & Advice Brought to you by
Retail Advertising and Marketing Design, Arts and Architecture Media and Digital Hospitality
All Resources Features Advice Events
Resource

The Best New Jobs in Sydney | October 6, 2025

Opportunities at Eleven Events, Paski Vineria Popolare and more.

The Restaurant Pendolino | Section Waiters

Join the team at this popular Italian restaurant where multiple front-of-house positions are available. You’ll be working flexible full-time hours with consecutive days off each week. Career progression and training opportunities are also on offer.

Eleven Events | Social Media Coordinator

Run socials at this events-focused creative agency where you’ll be capturing content and promoting the brand’s work online. A great role for someone who is social-savvy to step into a more professional role and help expand their portfolio of work. Flexible part-time hours are available.

Paski Vineria Popolare | Chef de Partie

This Darlinghurst wine bar is on the hunt for a chef de partie to join the crew on a casual basis. You’ll be preparing dishes to pair with an extensive wine list, working with the head chef to run a smooth service. An excellent role for a young chef to make their mark at a successful venue.

Avocado Lounge | Cafe All-Rounder

Join the team at this popular cafe where you’ll be able to work a range of shifts across mornings, afternoons and evenings. Front-of-house and barista duties are both part of the role, so you’ll have a great opportunity to expand your hospo experience.

Solare Superyacht | Multiple Positions

Multiple hospitality positions are available at this floating bar and restaurant on a yacht that travels around Sydney Harbour. You’ll be working with some experienced industry pros with arguably the best view of any workplace in the country. Flexible shifts and a range of roles are up for grabs.

Lavie & Belle Bakery | Experienced Baker

Take on the responsibility of a head baker role at this French patisserie. You’ll be working nights instead of early mornings, so there’s great work-life balance for a baker who prefers a sleep-in. Part-time hours are on offer.

Photography: Yusuke Oba

Share:
Share on FacebookShare on TwitterShare on LinkedInShare via email