Chef De Partie - New Restaurant
- Firebird will be the biggest Hanoi Hannah yet
- Food will be cooked on a 2 meter wood fired grill
- We prioritise an amazing work life balance
- We provide internal training to allow growth within the kitchen
- Opportunities within the company to experience new cuisines and kitchens
- Very dynamic and relaxed cooking environment "tweezers down, hands on"
- Have your say on our progressive and ever changing menu
Le Bon Ton
The Ghanem Group has recently began operations at Le Bon Ton, a restaurant and bar located in the suburb of Collingwood. Le Bon Ton's food menu showcases dishes and cooking techniques drawn from multiple regions of the American South, with a special emphasis on our Smokehouse. We are now seeking a Commi Chef to join the kitchen team.
- Texan Barbecue with a Louisiana twist
- Be part of a creative and professional kitchen team
- Great work-life balance
Senior Sous Chef
Seeking full time Senior Sous Chef for dining, drinks and events venue on the beach - Elwood Bathers. We have excellent opportunities for experienced chefs who are seeking long term permanent roles. Night and weekend work - of course. Best if you are local or have a car.
- Full Time and long term opportunity - start asap!
- Dynamic team committed to awesome modern cuisine and brilliant guest experiences
- Experience in high-volume kitchen teams
Soumah Pty Ltd
Soumah of Yarra Valley are looking for an experienced Chef for our busy, Italian inspired Trattoria. Working under our Head Chef, this part time role involves working across all aspects of the kitchen.
- Excellent hourly rate
- Great work life balance as lunch service only
- Picturesque award winning winery in the Yarra Valley
Chefs - CDP and Commis Chefs (casual/part-time) - Elwood Bathers
Fine dining and large scale venue requires experienced CDP and Commis Chefs for immediate start; casual and part-time opportunities; beautiful beach-side Restaurant
- Part-Time and Casual opportunities
- Stunning beachfront location
- Committed and dynamic team
Annam is searching for someone extraordinary to lead our kitchen team. This is an opportunity to use your skills and talent to step up to a prime position with a growing hospitality group.
- Work independently while being supported by hospitality professionals
- Established venue in a Melbourne CBD location
- Make your mark and take the next step in your career
Small Time Group
Small Time is an eagerly awaited new Music centric venture launching in Brunswick in Feb 2020. Small Time exists to support career committed early stage artists and comprises 3 elements - Music Production & Marketing, Bar/Cafe & Pizza by the Slice, and early stage artist online channels via a Live stream studio that's integrated into the bar.
- Competitive pay rates + penalty rates
- Immediate start
- Very close to tram, train and bike paths
Cicciolina provides excellent quality food and service to our lovely locals. We are looking for a strong all rounder to join our team. Someone who is able to contribute to the general running of the kitchen, contribute new dishes and to enjoy a great work life balance. Our owners are working operators and understand the importance of work/life.
- Experienced chef required
- All rounder - grill, pans, prep, larder
- Immediate start
Eazy Peazy is looking for an enthusiastic Commis Chef looking to continue their culinary journey at Richmond's newest japanese Restaurant & Bar.
- Modern Japanese - centred around the Hibachi
- Be part of a new exciting team!
- New Japanese Restaurant | Bar by the team behind Tōji Sake
Full Time Chef - Mornington Peninsula
Yabby Lake Cellar Door + Restaurant
Yabby Lake Cellar Door + Restaurant is looking for an enthusiastic and qualified chef to join our kitchen team full time.Work under Head Chef Simon West (ex Meadowbank Estate, Port Phillip Estate, Heronswood) delivering a menu of seasonal fare from our kitchen garden and sustainable suppliers to celebrate the vineyard's award-winning wines.
- Early February start, Full Time salary with generous perks (discounts on wine!)
- Work lunch service only - no late nights!
- Excellent working conditions, and gorgeous on-vineyard location.