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The Best Jobs in Sydney | April 5, 2022

Opportunities at Scout, Koskela, Kittyhawk and more.

Koskela | Store Manager

This store specialising in ethically made furniture and homewares is on the hunt for a retail manager to lead the team. You’ll be working a nine-day fortnight at full-time salary, with flexible days and hours on offer. A great opportunity for an experienced retail manager to take on a more laid-back role.

Beppi's Restaurant | Front-of-House Staff

Work as the first point of contact for customers at this lively Italian restaurant. An excellent role for sociable people or those with some front-of-house hospitality experience. Full-time hours are on offer.

The Heights Cafe | Experienced Barista

Join a small but dedicated team at this cafe where you’ll be working as the head barista. Perfect for coffee professionals looking to take on some more responsibility and wrangle a new career challenge. Full-time hours.

Buffet | Multiple Positions

Multiple roles are up for grabs at this creative agency that caters to the food, travel and hospitality industries. Join the team as an operations manager, or take on an account management role. Both positions are full-time.

Imbibo | Account Manager

Join the team at this wine wholesaler and distributor where you’ll be working directly with family-owned wineries and other small business owners. Build your network or expand your people skills in a full-time account management role.

Crumpets by Merna | Admin Assistant

Take on a back-of-house admin role at this crumpet-focused brand. Full-time hours with sociable early starts and finishes are on offer. Monday to Friday with no weekends or nights.

Scout | Sales Executive

Take on an exciting growth-focused role with the Scout crew. You’ll be helping us expand in Sydney as someone who lives and breathes the city. Perfect for anyone with sales experience and an understanding of Sydney’s cultural and hospitality scenes. Full-time hours.

Kittyhawk | Bar Manager

This CBD bar is on the hunt for a manager to lead the team, get creative with menus and help drive the growth of the business and its employees. An excellent opportunity for experienced hospitality managers to take on a new challenge, with career progression pathways also on offer.

Photography: Kimberley Low

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