Opportunities at Uber Eats, La Marzocco, Autumn Rooms and more.
Junction Beer Hall & Wine Room | Senior Chef de Partie
Join the kitchen crew at this beer hall and wine bar that specialises in high quality pub food. You’ll be working with local produce and ingredients in a team where you’ll be trusted and have training opportunities. Flexible full-time hours are available across a four-day rotating roster.
La Marzocco | Customer Experience Manager
Join the crew behind world-renowned coffee machines that you’ll find in most of the country’s cafes and restaurants. You’ll be joining the sales and marketing team in a customer-focused role designed to help grow the brand. Full-time hours are on offer.
Swinging Bridge (Orange) | Head Chef
Take on a head chef role at this new cellar door in Orange. You’ll be working with some great local wines and helping to establish an excellent budding food and beverage scene. Full-time hours with day shifts only, as well as creative control over the menu.
Chin Chin | Multiple Positions
Multiple positions are on offer at this Surry Hills restaurant known for its Asian-fusion menu. Join the team as a supervisor, work as a senior head host or join the crew as a sommelier. A range of shifts are up for grabs.
Buffet | Content Editor
Work on creative brand strategy and copywriting projects for some of Australia’s best food and beverage brands. You’ll be joining a growing team with scope to take on more responsibility down the track. Full-time hours are on offer.
Autumn Rooms | Head Chef
This busy Newcastle cafe is on the hunt for an experienced head chef to join the team. You’ll have the benefit of a five-day roster with no night shifts, as well as a performance bonus. A great opportunity for a hospitality professional to lead a dedicated team.
Uber Eats | Delivery Partners
Work when it suits you, earn some extra cash and get fit delivering with Uber Eats. Great for freelancers, hospo professionals or anyone looking for an easy side-hustle.
Photography: Kimberley Low
