Opportunities at Free to Feed, Julie, Dessous and more.
Joanie's Baretto | Venue Manager
Manage this Thornbury venue run by an established hospitality group. You’ll have the freedom to build your own team and run the venue your way, offering up both day and night services. Flexible full-time hours are on offer.
Free to Feed | Casual Chef
Take on a chef role with this hospitality-focused social enterprise that helps teach culinary skills to recent arrivals in Australia. You’ll have a rare opportunity to work with an eclectic group of people with different experiences (and recipes) to what you know here. Casual hours are on offer.
Bohm Presents | Marketing Coordinator
Join the marketing team at this agency promoting international comedy and theatre tours. You’ll have a chance to get creative with your marketing skills, as well as getting tickets to a range of events. Full-time hours are on offer.
Starward Whisky | Bartender
Work the bar at Starward’s Port Melbourne distillery where you’ll be serving up some of Australia’s favourite whisky. You’ll be working flexible, casual shifts over summer with scope for ongoing work for the right candidates.
Julie | Chef
Join the kitchen crew at this new Abbotsford convent wine bar run by a successful hospo team. You’ll be working in a great location as part of a fresh, growing team. Flexible full-time hours with three consecutive days off each week.
Mpavilion | Front-of-House Staff
Run a broad range of events taking place at Mpavilion during the busy summer period. You’ll be jumping between a mix of roles ranging from barista to front-of-house and guest service positions, with every shift dishing up something new. Flexible casual hours are on offer.
Dessous | Bar Manager
Run the bar at this popular Flinders Lane venue from the team behind some of Melbourne’s favourite bars and restaurants. You’ll get in-house training and career development opportunities, group discounts, single shifts and the freedom to steer the bar’s direction. Full-time hours are up for grabs.
Pizza Meine Liebe | Pizza Chef
Join the crew at this established pizzeria where you’ll be dishing up customer favourites and contributing your own recipes to the menu. Flexible hours and work-life balance are valued by the venue. Full-time hours.
Photography: Kate Shanasy
