Opportunities at P Johnson, Baker Bleu, Skyline Creative and more.
Mollymook Golf Club | Restaurant Manager
Take on a multifaceted management role at this beachside venue. You’ll be running a cafe by day and a laid-back bar at night, with flexible shifts spread across full-time hours. A great opportunity for an experienced hospo professional, with the venue open to covering relocation costs as well.
P Johnson | Womenswear Boutique Manager
Another management role is up for grabs – this one is suited to a retail pro. Manage a womenswear boutique where you’ll be running day-to-day operations. Perfect for a fashion-conscious person who is driven to succeed in their retail career. Full-time hours.
Baker Bleu | Head Barista
Join the crew at this popular bakery where you’ll be in charge of the coffee program. You’ll be taking on an important leadership role where you’ll also have the opportunity to mentor junior staff. Full-time hours and discounts at group venues are on offer.
The Hills Club | Duty Manager
Work at this bar, restaurant and barefoot bowls venue where you’ll be responsible for leading service. The role is focused on creating a memorable experience for each guest, so you’ll be a people person who has a knack for organising a great party. Full-time hours and a competitive salary are on offer.
Work Club Global | Memberships Consultant
Join the team at this business that connects workers with different office spaces to use on a short-term basis. The idea is to help run flexible work arrangements and mix up the mundanity of office life. You’ll be responsible for helping the brand to grow in a sales role. Full-time hours.
Skyline Creative | Studio Production Coordinator
Join the crew at this photography and videography agency where you’ll be working behind-the-scenes to bring projects to life. A great role for a creative with organisation skills and an eye for detail, with scope to work across a broad range of projects. Full-time hours and staff wellness benefits are on offer.
Estate | Sous Chef
Take on a leadership role in the kitchen at this popular Coogee restaurant. You’ll be joining an established hospitality brand that values staff learning and progression opportunities, with full-time hours working directly with the head chef on offer.
Photography: Jake Roden