From The Town mouse, Bang Bang and more.
The Town Mouse
Loving people, food and wine are a must for this role. The Town Mouse is seeking someone to lead their small and passionate team in their vibrant dining room. The ideal candidate will have 1-2 years experience in a similar role at hatted level.
Estelle Bistro is searching for a super talented and motivated individual to lead their kitchen. Under the direction of chef and owner Scott Pickett you will work with the highest quality produce to deliver exceptional standards.
Senior Entertainment Executive
This is your chance to work for a world class marketing team in the entertainment industry. Crown Melbourne is a key driver of tourism in Victoria, and Australia, and this role involves managing Crown’s live music program as well as various festivals and events. You’ll also receive great staff benefits.
Castorina & Co. This casual sales assistant role is perfect for the individual who loves design. Castorina & Co. specialises in original and restored European 20th century furnishings and imported European homewares, therefore an interest in, as well as some knowledge of, these areas is desirable.
Brae, which is located 90 minutes from Melbourne and 30 minutes from the Great Ocean Road, sits on 30 productive acres and offers visitors a place to interact with nature and eat from the land. This year, the restaurant received a Three Glass Rating in Australia's Wine List of the Year Awards and their growing wine list of more than 450 offerings focuses on local and international artisan winegrowers. Brae is searching for a passionate wine professional with experience in a similar role to head their wine program.
The Riverland group is recruiting their opening team for their newest venture, Bang Bang. They are seeking commis chefs, chef de partie, duty managers, restaurant supervisors and a cocktail bartender. Staff will work in a brand new custom designed kitchen, alongside the head chef from Longrain and the sous chef from Long Chim. The Riverland group has exciting things in store for Bang Bang, with an all-day Indochine–inspired menu and architecturally designed spaces.
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NSW Permit number LTPS/17/11974
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