Restaurant focusing on open-flame cooking and locally sourced produce
NOMAD Group opened their first restaurant in Surry Hills, Sydney. NOMAD Sydney is now an iconic restaurant operating since 2013. Our first foray into the Melbourne dining scene has been well received by diners and the industry alike. We have two further venues opening in 2022 in both Sydney and Melbourne with excellent career growth and potential for the right candidates within our business. This is an exciting time to join our team.
Our focus is on creating memorable dining experiences for our guests. The pursuit of quality is what drives our decision making, from who we work with as suppliers, to members of our team and the produce we put on the plate. People are at the heart of our business. Our goal is to find talented individuals who we offer training career development, which in turn empowers our team to succeed.