In Mexico, a ‘Fonda’ is a home that a family has opened up to the local community as an unofficial restaurant, serving home-cooked food that is fresh, simple and made with love.
Inspired by the Fonda's of Mexico, Fonda provided a fresh and contemporary version of Mexican food that brings people together!
We take authentic Mexican flavours and themes and blend them with the freshest, locally sourced and ethical ingredients to create food that is fresh, healthy and makes you feel good.
Fonda is searching a talented restaurant manager to lead one of our flagship restaurants. After a successful menu refresh late last year our group is heading in an exciting new direction and we're looking for hospitality professionals to help us execute on this vision.