Sous Chef

Marmont

  • Date Listed: 2024-10-08
  • Location: 8 Whiteman Street, Southbank VIC, Australia melbourne 3006
  • Salary: 75-85k
  • Min/Max salary: AUD 75000 85000 YEAR
  • Industry: Hospitality
  • Position: Chef
  • Work Type: Full Time Work

As a Sous Chef at Marmont, you will play a crucial role in assisting the Head Chef in running a smooth and profitable kitchen operation.

  • Opportunity to be part of an exciting new venue in Melbourne’s Crown Casino
  • A collaborative and creative team environment.
  • Competitive salary and benefits, with opportunities for career growth and development.

Job Title: Sous Chef 
Location: Marmont, Crown Casino, Melbourne
Employment Type: Full-time

Looking for a Sous chef to help build, lead, and inspire a large kitchen. Marmont will focus on the freshest produce, have close relationships with farmers, rotate the menu seasonally, and strive for the best product to be on the plate. We are a Californian inspired Eating & Drinking House coming to Crown Casino this December. Marmont will focus on a large selection of small plated items with an emphasis on sharing and building a meal out of this extensive grazing platform. With direct access to the riverwalk and views of the Yarra River, this is sure to be one of the biggest openings of the summer. We’d love you to join us. 

Job Description:
As a Sous Chef at Marmont, you will play a crucial role in assisting the Head Chef in running a smooth and profitable kitchen operation. You will be responsible for overseeing the preparation of high-quality dishes, ensuring consistency and excellence in every plate. Your creativity and passion for fresh, seasonal ingredients will shine as you help develop and execute a menu that celebrates the best of Californian cuisine.

Key Responsibilities:

  • Assist the Head Chef in menu development and kitchen management.
  • Supervise and mentor kitchen staff, ensuring a positive and productive work environment.
  • Maintain high standards of food quality, presentation, and hygiene.
  • Manage inventory, ordering, and stock rotation to minimize waste.
  • Ensure compliance with health and safety regulations.

Qualifications:

  • Proven experience as a Sous Chef or similar role in a high-end restaurant.
  • Excellent leadership and team management skills.
  • Ability to work in a fast-paced, high-pressure environment.

Why Join Us?

  • Opportunity to be part of an exciting new venue in Melbourne’s Crown Casino.
  • Competitive salary and benefits package.
  • A collaborative and creative team environment.

Apply now and bring your culinary expertise to Marmont, where we let the product do the talking and our service team takes care of the rest.

Indicative salary - $75 - 85k PA 

Apply here: please send CV to careers@marmontbar.com

 

Apply Now
  • Date Listed: 08.10.2024
  • Location: 8 Whiteman Street, Southbank VIC, Australia
  • Salary: 75-85k
  • Industry: Hospitality
  • Position: Chef
  • Work Type: Full Time Work

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