Want to shape a new business? Keen on stock management and menu design? We're looking for someone to RUN the food side our of coffee and baguettes biz. We'd love to collaborate with talented, entrerprenurial folk! For the right person we can be flex, 2 to 5 days a week (Mon to Fri) or other set-up inner-city suburb of West Melbourne 3003.
Hello! We want someone who is keen to flex their food and kitchen management skills. Be a part of something!
We're a small, genuinely-friendly business looking to build out our team for our newly-opened coffee and baguette shop in innercity West Melbourne.
We are looking for someone who can do some clever menu design, iterating on our current offerings and creating rotating specials and sweet/savoury baked items. We hate waste, are committed to good quality ingredients and want someone who has got their head around optimising margins.
- Food preparation including sandwiches, juices and cakes, working independently.
- Managing stock and orders
- Creating systems that enable everyting to run smoothly
- Bring innovative ideas to the table
- Create recipes for rotating specials & baked items
- Menu design & improvements
- Some customer facing elements (we're small!)
Great opportunities to add your own spice as we grow. We'd love to collaborate with talented, entrerprenurial folk! We're open to deals/equity arrangements.
Inner-city location (West Melbourne, 3003) with great transport options, just a short walk to North Melbourne and Flagstaff stations.
You'll only have to work days of Monday to Friday. Text Fabrice 0450 060 362
