Sous Chef

As our business continues to grow, Kaprica is seeking a sous chef to join our lo-fi Italian eatery located on Grattan Street, Carlton.

If you're someone who loves all things food, music and enjoys a fast paced service then this job might be the one for you!

We're on the hunt for an experienced chef/ cook to join our team on a full time basis.

$95,000 + per year depending on your skill set.

The right candidate must have experience in the following:

• Good pizza and pasta cooking skills with an interest in Italian food.
• Training new kitchen staff on section requirements and overseeing ongoing performance and quality control.
• Maintaining high and consistent standards of products.
• Ability to work autonomously.
• Ability to work in a high pressure fast paced environment.
• Maintaining cleanliness of the kitchen.
• Be reliable, honest, punctual and productive.

If this sounds like the job for you please email us at dearmrpietro@gmail.com

We look forward to hearing from you!!!