Assistant Restaurant Manager

About Lucas Collective:
Proudly founder-owned and led, Lucas Collective (formerly Lucas Restaurants) is an independent hospitality group home to some of Australia’s most loved and acclaimed restaurant, bar and event brands - including Chin Chin, Maison Batârd, Society, Grill Americano, Yakimono, Hawker Hall, Baby Pizza, Kisumé and more.
 
About the Opportunity:
With exciting new projects launching in 2026, we are entering our next phase of growth and are seeking passionate, experienced Managers to join our leadership teams and help shape the future of Lucas Collective.

Lucas Collective is looking for Assistant Managers to join our growing team.
 
The Ideal Candidate Must Have:

• Must have restaurant experience at an a la carte venue
• Exemplary leadership with focus on staff development
• Exceptional service skills and guest focus
• Solid understanding of management practices
• Highly adaptable and able to perform in high-pressure service periods
• Proven ability in building effective relationships
• Organisational and time management skills
• Strong business acumen
• Understanding of financial budgets/targets
• Experience using Deputy (or similar Time & Attendance system), H&L, and proficiency in Microsoft Office suite
• Excellent communication and presentation
• Able and willing to work weekends, public holidays, opening and closing shifts

Working with Lucas Collective:
At Lucas Collective, we champion growth. We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that’s inclusive, inspiring and grounded in respect. Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities.

Interested?
Click ‘Apply’ and submit your updated CV. Shortlisted candidates will be contacted with further details. For more information on what it’s like to work at Lucas Collective, visit www.lucascollective.com