Opportunities at Waxflower, Fieldwork Coffee, Cibi and more.
Dr Morse Bar & Eatery | Venue Manager
This Abbotsford favourite is on the hunt for a new venue manager to lead the team. You’ll be running day-to-day operations in a spot that serves coffee in the morning, dinner in the evenings and hosts excellent drinks and events late into the night. Full-time hours with the opportunity for the role to become career-defining.
Fieldwork Coffee | Coffee Roaster and Barista
Work for a successful local coffee company where you’ll be roasting beans and brewing coffee for customers. This role will suit an experienced coffee professional and offers excellent career progression and learning opportunities. Full-time hours are on offer.
Cibi | Cafe Manager
Run this Collingwood cafe and retail store that sells Japanese products and cuisine. You’ll be running the hospitality side of the business, ensuring visitors to the cafe are taken care of and staff are thriving. Full-time hours are up for grabs.
Disuko | Head Sushi Chef
Run your own six-seater Omakase restaurant with the support from an established hospo group in this rare head chef opportunity. You’ll have full creative control and scope to train a junior chef in this career-defining role running an exciting new opening. Full-time hours, scope to create and flex your craft in a significant setting are all on offer.
Castle Hospitality Group | Event and Social Media Manager
Manage events and run socials for multiple venues within this successful hospitality group. You’ll be booking and organising a range of events for different occasions, ensuring everything runs smoothly and visitors leave after a memorable experience. Flexible full-time hours are on offer with scope to be as hands-on as you want to be.
Double Dutch Bakery | Assistant Baker
Join the crew at this inner-west bakery where you’ll gain experience learning from an experienced team. A great opportunity for a young baker to upskill and take steps in their career. Full-time hours with early morning shifts, plenty of coffee and some excellent bread and pastry.
Waxflower Bar | Sommelier
This popular Brunswick East spot is on the hunt for a sommelier to curate the wine list. You’ll be working in a venue with a focus on vinyl DJs, great wine and food to pair. Full-time hours spread across weekday and weekend shifts.
Julie Restaurant | Sous Chef
Step into a kitchen leadership position at this produce-focused restaurant that uses ingredients from its own garden. You’ll be working alongside an excellent head chef with plenty of scope to learn from some bright industry minds. Flexible, casual hours are on offer.
Photography: Harvard Wang
