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Melbourne Job Wrap | September 8, 2020

Opportunities at Meatsmith, 5 & Dime, Brand Assembly and more.

Toasta | Multiple Positions

Multiple back-of-house roles are available at this Collingwood cafe. Make coffees or join the kitchen team and progress in your hospitality career, with full-time hours on offer.

Meatsmith | Butcher

Work with the front-of-house team at one of Melbourne’s best butchers. Work across both Fitzroy and St Kilda locations, with plenty of career progression opportunities on offer. Full-time hours.

5 & Dime | Assistant Baker

Work with one of Melbourne’s best bagel bakeries where you’ll learn from senior chefs. Casual hours in the CBD, training opportunities and flexible day shifts are on offer.

Brand Assembly | Creative Content Producer

Work on creative marketing campaigns with this Melbourne creative agency. You’ll be creating content for socials, newsletters, blogs and more. Full-time hours are available.

Bluebonnet Barbecue | Restaurant Manager

Manage day-to-day operations at this Brunswick East restaurant known for its American-style barbeque meats. Full-time hours and a great chance to take the reigns at a renowned Melbourne venue are on offer.

Goldy's Tavern | Multiple Positions

Multiple front and back-of-house roles are on offer at this new venue opening in Collingwood. A range of shifts and hours are available, as well as an opportunity to grow with a new business.

Komeyui | Restaurant Manager

A managerial role is available at this South Melbourne Japanese restaurant. Lead a team and get regular rostered days off. Full-time hours.

Alimentari | Manager

A full-time managerial opportunity is available at this Italian-inspired cafe and deli in Fitzroy. You’ll be leading a friendly team and working in the heart of Brunswick Street. A great opportunity to take a leap in your hospitality career.

Photography: Jake Roden

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