Full-time Chef de Partie position is available at Waxflower bar in Brunswick.
Our small and highly skilled team works in a supportive and fun environment with a focus on seasonal produce. We're looking for a committed Chef de Partie to join our team, you will be working directly with the head chef. It's a position that offers a great work-life balance, full-time hours spread over 4-5 days per week with 4 weeks of paid leave per year. Please reply with a brief introduction and your CV. Send your information to David Falvey at kitchen@waxflowerbar.com.au.
