Two bob cafe requires a senior barista with specialty coffee experience, Saturday, Sunday and Monday. The role requires someone to help manage a consistent, efficient and customer-focused venue. Ensuring every cup reflects our high standards in a fast paced environment.
RESPONSIBILITIES
- daily coffee operations, ensuring consistent quality and service
- oversee beverage preparation, cleanliness and workflow efficiency
- dial in espresso, manage brew recipes and maintain equipment
- assist with day to day operational activities - taking orders, serving and cleaning
- foster a positive, professional and inclusive team culture
