Opportunities at Maison Batard, Fieldwork Coffee, Bistra and more.
Dukes Coffee | Barista
Join the crew at this coffee roaster where you’ll learn from some of the industry’s best minds. A great opportunity for an experienced barista to take on a more involved and educational role in an excellent CBD location. Full-time hours are on offer.
Green Space Melbourne | Greenery Install & Maintenance Supervisor
Want to spend your day surrounded by (and working with) plants? You’ll be caring for, creating and installing plant displays at a range of major events in and around Melbourne. A great position for an events manager with a creative flair to approach their career from a different perspective. Flexible casual hours are up for grabs.
National Gallery of Victoria | Social Media Assistant
Manage social media accounts for an internationally recognised gallery that’s one of Australia’s best. You’ll be promoting events, exhibitions, residencies and more in a position that will help take your social media and content management career to new heights. Full-time hours are available.
Maison Batard | Multiple Opening Positions
Join the opening team at this new venue from the crew behind some of Melbourne’s best restaurants. Work the kitchen, run the front-of-house or manage the venue with a range of positions up for grabs. Career progression opportunities, excellent training and a chance to make your mark on a new venue are all on offer.
Baby Pizza | Chef de Partie
Work the kitchen at this pizzeria and Italian restaurant run by one of Melbourne’s most successful hospitality groups. You’ll be working with some of the industry’s best chefs in a dynamic role that encourages career progression and personal growth. Full-time hours are up for grabs.
Hip v Hype | Graphic Designer
Take on a flexible, part-time graphic design role at this real estate company that focuses on sustainable builds that complement the environment around them. You’ll be working on a range of projects around design and brand communication that are critical to how the business is portrayed.
Ima Asa Yoru | Commis Chef
This Japanese restaurant in the heart of Brunswick is on the hunt for a chef to join the kitchen crew. You’ll be working flexible, part-time hours with training and progression opportunities a strong focus of the position. A great chance to join one of Melbourne’s best kitchen teams.
To Be Frank Bakery | Front-of-House Supervisor
Take on a leadership role at a popular Collingwood bakery. You’ll be leading the front-of-house team, ensuring service is excellent every shift. Full-time hours are on offer with long-term responsibility and growth available.
Photography: Kate Shanasy
