Opportunities at Ester, Buffet, Fishbowl and more.
Buffet | Senior Account Manager
Take on a senior account management role at this friendly creative studio. You’ll be working predominantly with hospitality clients, helping to tell brand stories and showcase some of your favourite bars and restaurants in exciting marketing campaigns. Full-time hours are on offer.
Lucas Restaurants | Restaurant and Bar Managers
One of Australia’s most successful hospo groups is on the hunt for venue managers to join the team. An excellent opportunity to run one of many bars or restaurants, with something for managers of all backgrounds. Flexible full-time hours and career progression opportunities are up for grabs.
Ester Restaurant | Cook
Join the crew at this busy restaurant where you’ll be working as part of a tight-knit kitchen team. You’ll be working with woodfire ovens, fermenting vinegars and kombuchas as well as baking sourdough bread. Full-time hours and career progression pathways are on offer.
Fishbowl | Operations Manager
Help expand this healthy takeaway brand’s business in a critical role to the company’s growth. You’ll get profit share options, heaps of scope for career progression and generous discounts across all locations. Full-time hours, training and plenty of social events are also on offer.
Good Pair Days | Assistant Wine Bar Supervisors
Work in a management position at the first bricks-and-mortar spot from this wine delivery company. The team is opening a wine bar and needs experienced hospitality people to help run the venue, so you’ve got an excellent opportunity to make your mark at a new spot. Full-time hours are on offer.
Grill Americano | Front-of-House Managers
Join the crew at this new restaurant run by one of Australia’s most successful hospo groups. A wide range of positions are up for grabs, covering all bases in venue operations throughout the front-of-house. Full-time management positions are on offer.
Photography: Nikki To
