Fishbowl is looking for an experienced Operations Manager to join our Sydney team to help us change fast food and change the culture. If you're interested in growing with a young, fun, expanding company, get in touch and apply today.
About us
FISHBOWL is one of Australia’s most trusted brands offering fresh made-to-order salads with an Asian twist. We started in 2016 in Bondi and have now expanded into 50 locations across Sydney, Melbourne, Brisbane, the Gold Coast, and the Sunshine Coast. As fun, passionate, and accountable people, our high-performing teams are driven to deliver our mission: to change fast food and change the culture.
Being part of the FISHBOWL fam means:
The role
As an Operations Manager, you’ll be responsible for growing the FISHBOWL brand across your remit. You’ll lead Area Managers and Restaurant Managers to achieve a healthy balance sheet and support their teams to thrive.
Skills and experience
You’ll have:
Your tasks
You will oversee the day-to-day operations of a portfolio of restaurants, working with staff, Area Managers, Restaurant Managers, and Head Office in planning, directing, and coordinating restaurant operations to deliver an exceptional customer experience while managing financial performance. You’ll be expected to:
If changing fast food resonates with you, we'd love to hear from you! Apply today