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Sydney Job Wrap | February 18, 2020

Opportunities at Mr Black Spirits, Matteo, FareShare, and more.

Queen St Eatery | Head Chef

Lead the back-of-house team at this French wine bar on the sunny south coast. Full-time hours, three consistent days off and a constantly updating menu will keep you engaged.

Mr Black Spirits | Technical Sales Representative

Be the face of this roaster and distillery brand and build a portfolio of clients in the food, events and festival industries. Full-time hours and opportunities to travel nationally and abroad are on offer.

Capital Eatery (Canberra) | Assistant Manager

Take on a leadership role at a new venue opening in Canberra. You’ll get uncapped opportunities for career development, ongoing training and a competitive annual salary.

Matteo | Chef De Partie

Join the kitchen team at this Double Bay eatery specialising in Italian food and wine. A great opportunity to showcase your culinary creativity and learn about European wines. Full-time hours.

FareShare (Qld) | Multiple Positions

Multiple back-of-house positions are available at Australia’s largest charity kitchen. Flexible full-time hours are on offer with no split shifts, and Sundays’ off.

Dinosaur Designs | Production Associate

Join the production team at a respected Australian jewellery and homewares brand. Full-time hours and opportunities to grow within a progressive, experimental business are on offer.

Gage Roads Brewing Co | Sous Chef

Take on a kitchen role at a new opening from this Western Australian brewing company. Full-time hours and opportunities to progress your hospitality career are on offer in a team with a fantastic culture.

Photography: Nikki To

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