Are you a seasoned food retail professional driven by the desire to work for the best food and wine businesses in Melbourne? Or a hospitality professional looking to make a transition to a retail environment where you can use your food and wine knowledge to develop your career, without the late nights?
Morning Market Prahran is a neighbourhood corner store retailing quality seasonal produce, flowers, groceries, and baked goods. Giving the general public access to premium produce and ingredients usually reserved for Melbourne’s top restaurants. Street-side seating offers a moment of repose and enjoyment after the daily shop – a meeting place for coffee, lunch or sweet treats to be shared with friends.
Baker Bleu bread is available daily, with cakes, cookies and tarts, salads and sandwiches made in house. Grocery essentials for every day range from local dairy and deli provisions, to pantry staples, condiments and much more. A curated selection of beverages from the venerable wine lists of Trader House restaurants offers the chance to enjoy some of the world’s most exciting wines, beers and spirits at home. Our selection is complimented by hand-selected homewares from artisans across the globe.
The opportunity:
Morning Market is seeking a strong store supervisor to join and uphold a positive working culture and oversee all aspects of the day-to-day running of the store. Applicants will have experience leading a team in a retail and / or hospitality environment, with proven success, rigour and humility.
Love hospitality?
Trader House continues to challenge industry norms through exciting culinary vision and best practice. This is your chance to be a part of a creative, energetic team as you develop and maintain a beautiful store and strong culture.
If you are looking to build an incredible, dynamic and fulfilling career, please apply with a brief cover letter and resume to careers@morning.market
All applications will be treated confidentially.
Trader House is a collective of restaurants, bars, specialty retail stores and tailored events by Melbourne-based chef, cookbook author and columnist Andrew McConnell and photographer Jo McGann. They are Gimlet at Cavendish House, Apollo Inn, Cutler & Co., Supernormal, Cumulus Inc., Marion, Builders Arms Hotel, Meatsmith Heritage Butcher, Morning Market and Handmade Parties & Events.