Restaurant Manager

About the role

As the Restaurant Manager, you will play a pivotal role in overseeing the day-to-day operations and contributing to the business's growth. Reporting directly to the Business Owner, you will lead a team of dedicated individuals, ensuring high service standards and fostering a positive work environment.

Key responsibilities

 In this role you will:

• Lead the day-to-day operation of the business
• Monitor and manage efficient rostering practices
• Create a supportive and safe work environment
• Identify staffing requirements, conduct recruitment processes, and manage team development
• Oversee internal training and professional development
• Maintain workplace policies, procedures, and guidelines
• Efficiently control stock levels and implement regular stocktakes
• Undertake reasonable duties as directed, commensurate with classification level

What We Can Offer

• Salary plus superannuation
• A tight knit team and an enjoyable working environment
• We recognise the importance of life balance and flexible rosters
• A passion for customer service and great pizza
• A central location in Northcote and great clientele

How to apply

If you are a motivated and experienced leader, passionate about the restaurant industry and providing outstanding service and a memorable experience, we invite you to apply. Please submit your resume and a cover letter addressing your relevant experience to info@pizzameineliebe.com.au