Pretty Boy Italian Steakhouse
We're gonna make you an offer you can't refuse...
- Be part of a unique culinary concept in Melbourne's newest hotel!
- Have the opportunity to get in on the ground floor and shape the success of this exciting new offering!
- Unlimited career and growth opportunities in Australia's largest hospitality provider!
Assistant Venue Manager/Wine Buyer
Park Street Pasta & Wine
Park Street Pasta & Wine is searching for an Assistant Venue Manager & Wine Buyer to develop our mostly Italian list and provide leadership, training, shift management and support to our dedicated front of house team.
- Opportunity for growth and promotion in a growing company
- Fantastic remuneration, tips, bonuses and staff meals
- Work/life balance focused rostering
La Luna Bistro
We're looking for a passionate & dedicated leader to run the kitchen teams of our iconic bistro in Carlton North & East Brunswick bar.
- Work with a team that is very passionate about the industry, in a genuinely enjoyable working environment
- Work with fresh produce & local producers
- Flex your creative skills
Head Chef - Unique Opportunity
Changing of the guard! Ilona Staller is a busy local restaurant, open 7 days for lunch and dinner. Kitchen is a small, very friendly team, working with hands-on chef owner. Position is first time advertised, looking for a suitably experienced person to join us.
- Fabulous working conditions with friendly hours
- Small tight-knit team
- Opportunity to lead and create
We are seeking a candidate who not only loves their trade and customer interaction, but someone who is a skilled trainer and mentor. If you're a logistical guru, able to juggle competing timeframes and demands to get the production done right and on time, then this could be the job for you.
- Room for career growth, go anywhere with our business
- Expand your food knowledge, learn more about the food and meat industry from those around you
- Learn about rare breeds, restaurant recipes, traditional techniques and unique producers
New local Italian restaurant opening in Armadale. Serving up classic Italian entrees, pizza, pasta. We are looking for an enthusiastic and energetic chef, looking for a challenge in setting up a kitchen crew from scratch.
Opening in 6-8 weeks.
- Great Working Conditions
- Great Pay for the right person
- 7 days a week, Nights Only
Chef De Partie
Abacus in South Yarra is currently hiring for a full time chef de partie.
We are a 7 day a week operation so the applicant must be flexible with working hours.
If you have a friendly attitude with a willingness to learn and are passionate about food we would love to hear from you.
Marion Wine Bar
Join our team and discover a world of wine. Marion is looking for someone to become a key part of our small group of wine loving hospitality professionals.
- Ongoing professional training and development to further progress your career
- Take part in driving an expansive wine-focused beverage program
- Be part of a growing group of high quality venues
We are currently seeking an experienced Supervisor to lead our Pasticceria team and deliver on a service that upholds the reputation we have achieved over time.
- The opportunity to participate in outside training courses to further develop management skills
- Staff discounts & competitive salary
- Great location, easily accessible via public transport
Front of House
Mexican Street Food by Little Flock
Little Flock is looking to grow our team in Westgarth with people that are passionate about great food and customer service. We're looking for experienced Front of House/Section Waitstaff for shifts Friday & Saturday nights.
- Passionate team with a focus on quality produce and service.
- Award wages
- Friday-Saturday 6pm-10/10:30 shifts available