Senior Head Chef
Tommy Ruff Fish Bar
Tommy Ruff Fish Bar is all about showcasing a new and unique local seafood experience, while providing a dynamic and upbeat work environment for team members. As we expand, we are looking for leaders in the kitchen, ensuring guests are treated to Tommy's unique set of seafood flavours.
- Opportunities include a key leadership role, including oversight & quality control across all venues and commissary kitchen.
- Professional development opportunities for leaders with aspirations to enhance earnings capacity.
- Unique and growing brand. Scope for long-term profit share.
Di Palma's Restaurant
We are looking for a Head Chef to motivate & lead our kitchen team as well as inspire our guests with simple and delicious Italian food.
- Work within a well established restaurant in the Kew area
- Create & design seasonal menu & specials
- Lead a dynamic team of hospitality professionals
Chefs of all levels
King and Godfree
King and Godfree is looking to recruit hospitality professionals for a variety of Back of House positions who want to work in a busy, Italian driven business. Applicants must have a genuine passion for cooking and relevant industry experience.
- Work with the best in quality food and deli offering
- Surround yourself with a passionate team of industry professionals, and learn from some of the best chefs in the business
- Scope for growth and career development
Front of House
King and Godfree
King and Godfree is looking to recruit hospitality professionals for a variety of Front of House positions who want to work in a busy, Italian driven business. Applicants must have a genuine passion for hospitality and exceptional customer service and relevant industry experience.
- Opportunity to work with some of the best in the business
- Gain broad experience across multiple venues
- Room for career growth and mentoring
Dr Morse Bar & Eatery
As we prepare to re-open we find ourselves in need of a venue manager to join the team here at Dr Morse. We are after a manager with a broad range of hospitality experience in cafes, restaurants, bars & experience in all facets of venue management.
- Opportunity for creative control
- People Management including team leadership, staff training & mentoring
- Great working environment
Chocolate Maker / Chocolatier
Ratio Cocoa Roasters
Rare opportunity for an experienced chocolate maker/chocolatier to work with the best cocoa beans produced in the world. Help craft our bean to bar chocolate products as part of our small production team.
- Make over 30 varieties of chocolate bars and panning items
- Part time or full time, flexible hours available – we’re looking for the right person to join our small team
- Assist with the creation of new menu items
Full Time/ Part Time/ Casual Wait Staff
Luxsmith is looking for passionate wait staff with loads of talent, skill and personality to join our small and dedicated team. Working alongside a team of experienced hospitality individuals, this is an exciting opportunity.
- Fast paced modern Asian restaurant and bar and function space
- Work with a close-knit team and exciting food and wine
- Part-time positions are available with progression to full-time for the right candidate
Floor Manager / Supervisor
We're searching for a Supervisor / Floor Manager to lead our bright FOH team who loves food, wine and genuine service. We need a hands-on Manager to help continue the growth in our ever expanding business in the West! Are you a great waiter or supervisor who loves a challenge and is ready for promotion and the next step in your career?
Retail Butcher Wanted!
We are seeking a full time Butcher to join the team in our Fitzroy and St Kilda stores. We're Melbourne's most exciting butcher with a focus on rare breeds & traditional butchery, and we're looking for someone to join our experienced & professional team.
- Melbourne's leading retail butchery
- Work with some of the best produce available in the country
- Great team, professional environment