An opportunity for a personable, energetic and positive guest focussed hospitality professional, with a passion for service, food and wine to join our front of house team at The Alps.
About us
The great wine regions of the old world form a formidable ring around the European Alps. These regions, along with many others from all over the old and new world of wine fill our 400+ strong wine library at The Alps. We believe strongly in the idea that wine should represent the place from which it was grown and the seasons that pass through that place in any given year. There are always 20 ever rotating wines available by the glass as well as 400+ more to choose from by the bottle.
We have had a big year at The Alps with a full courtyard refresh and a pizza oven finding its new home in the front bar. Our menu is seaonal and fun, roman style pizzas perfect for sharing with your mates.
Part of the Diggin’ In The Cellars group, we value good wine, good food and good people. We believe knowledge is best shared and foster a culture where a desire to learn from our peers, our producers and beyond is inherent throughout.
About the role
As a front of house team member, you bring our ethos to life, delivering service that’s knowledgeable, warm, and effortlessly efficient. With confident, genuine interactions and an infectious love of food and wine, you help create a vibrant community where every guest feels at home.
You’ll play an active role in keeping the venue humming, tackling pre- and post-service tasks, assisting in staying on top of stock, and ensuring every corner feels welcoming and impeccably presented. Through regular hands-on training, you’ll sharpen your service skills and deepen your wine knowledge, always pushing for excellence in every part of your role and the venue’s operations.
What we offer
Who we are looking for
If you have the skills and experience for this role we want to hear from you. Click Apply Now to submit your application including your CV today.