Opportunities at Lilac Wine, The Keys, Onetoo and more.
Rubens Deli | Head Chef
Take on a leadership position at this popular neighbourhood venue. You’ll be running the back-of-house team and working with some excellent new equipment in a modern kitchen. Full-time hours are available.
Bar Supervisor | Gigi Rooftop
This Thornbury rooftop bar is on the hunt for a bar supervisor to join the team. You’ll be overseeing the venue’s beverage operation, developing the cocktail menu and ensuring high levels of service are maintained. You’ll receive ongoing training and development with scope for career progression also on offer. Full-time hours.
Lilac Wine | Venue Manager
Manage day-to-day operations at this wine bar run by one of Melbourne’s best hospitality groups. You’ll be leading a dedicated and professional team in an excellent location. Career progression opportunities within the group are also on offer. Full-time hours.
Onetoo | Multiple Positions
Multiple positions are up for grabs at this brand, digital and marketing studio based on the Mornington Peninsula. Join the crew as a digital marketing specialist or work as the brand marketing manager. Full-time hours working across a broad range of projects.
House of Fras | Multiple Positions
Run the front-of-house or cook pizzas at this new restaurant opening in Melbourne’s east. You’ll be joining the crew at a new venue starting from day one, so you’ll have a great opportunity to make your mark on the team. Full-time hours are on offer.
Republic Economica | Assistant Venue Manager
Work in a leadership position at this South Yarra venue that’s focused on providing great food and drinks at an old-school price point. You’ll be working as the assistant venue manager, ensuring service runs smoothly and each visitor has a memorable experience. Full-time hours are available.
The Keys | Chef
Join the kitchen crew at this Preston bowling alley, leisure centre and bar. You’ll be dishing up pub food for a friendly local crowd and you’ll have a say in menu development. Full-time hours are up for grabs.
Lucas Restaurants | Sommeliers
A range of sommelier opportunities are up for grabs with one of Australia’s most successful restaurant groups. Plenty of new venue openings are on the horizon, so there’s a heap of scope for progression and learning. Flexible shifts, training and a range of hours are on offer.
Photography: Arianna Leggiero